Chesapeake Bay Cooking with John Shields: Reedville, Virginia, April 28, 1998
Chesapeake Bay Cooking with John Shields: Reedville, Virginia, April 28, 1998. Host John Shields heads to Reedville, Virginia to celebrate the Fourth of July. The program begins with a short history of the city and a demonstration of how to make shortcake. Shields visits with Beverly Biddlecomb of Reedville, who demonstrates how to make Lady Liberty Seafood Salad, and her brother-in-law, Ray Rogers, shows him his garden. Shields watches a local parade and participates in two-step dancing, then goes on a fishing trip and picnic with the Biddlecomb family.
Shields, John (John Edward)
Maryland Public Television
North America; United States of America
Special Collections and University Archives
- Rights Statement
- In Copyright
Collection may be protected under Title 17 of the U.S. Copyright Law. To obtain permission to publish or reproduce, please contact the University of Maryland Libraries at http://www.lib.umd.edu/special/contact/home.
- Physical Description
00:28:39 hh:mm:ss; 1" open reel video
Maryland Public Television records
A guide to the full collection of Maryland Public Television records is available in our archival collections: http://hdl.handle.net/1903.1/32974.
Access condition: public.
- Other Identifiers
Fedora 2 PID: umd:729670; Handle Identifier: hdl:1903.1/42715; Filename: bcast-071803
This item is accessible by: the public.