Chesapeake Bay Cooking with John Shields: Reedville, Virginia, April 28, 1998

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Chesapeake Bay Cooking with John Shields: Reedville, Virginia, April 28, 1998. Host John Shields heads to Reedville, Virginia to celebrate the Fourth of July. The program begins with a short history of the city and a demonstration of how to make shortcake. Shields visits with Beverly Biddlecomb of Reedville, who demonstrates how to make Lady Liberty Seafood Salad, and her brother-in-law, Ray Rogers, shows him his garden. Shields watches a local parade and participates in two-step dancing, then goes on a fishing trip and picnic with the Biddlecomb family.
Shields, John (John Edward)
Maryland Public Television
Broadcasting, Communications
North America; United States of America
Public Broadcasting
Special Collections and University Archives
Rights Statement
In Copyright
Terms of Use
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Physical Description
00:28:39 hh:mm:ss; 1" open reel video
Maryland Public Television records
A guide to the full collection of Maryland Public Television records is available in our archival collections:
Access condition: public.
Other Identifiers
Fedora 2 PID: umd:729670; Handle Identifier: hdl:1903.1/42715; Filename: bcast-071803

Access Restrictions

This item is accessible by: the public.